The Stock Item Super Category is a mandatory field when creating Stock Items.
The Category and Sub Category are not mandatory but using these Categories can improve stock organisation.
Navigate to Kitchen Manager > Admin > open the Food Categories menu
The Super Category  is a mandatory field for Stock Items to be cataloged into.
Click the Add button  to create a new Super Category, give it a Description , and click Save .
The Export  button generates an Excel document that lists all the Super categories you see on screen.